Restaurant open every evening 5 pm - 10 pm for restaurant and takeaway, Church Street, Seaford
We offer a very varied selection of Indian cuisine for takeaway. Orders of £20 or more can be delivered free in the Seaford and Bishopstone areas.
If you are collecting your takeaway, we offer a 10% discount on orders of £25 or more.
All major credit cards are accepted
Open 7 days a week, and every Bank Holiday.
| Tandoori Chicken (quarter) | £5.95 |
| Chicken Tikka (4 pieces) | £7.95 |
| Chicken Tikka Puree | £9.95 |
| King Prawn Puree | £10.95 |
| Prawn Puree | £8.95 |
| Chana or Vegetable Puree | £6.95 |
| Onion Bhajee (4 pieces) | £6.95 |
| Samosa (meat) (3 pieces) | £7.95 |
| Samosa (vegetable) (3 pieces) | £5.95 |
| Sheek Kebab (2 pieces) | £8.95 |
| Chicken Chat | £7.95 |
Marinated in olive oil and yoghurt sauce with selected exotic herbs, cooked in a clay oven and served with fresh seasonal salad on a sizzler
| Tandoori Chicken (half) | £11.95 |
| Chicken Tikka | £11.95 |
| King Prawn Tikka (4 pieces) | £19.95 |
| King Prawn Shashlic (4 pieces) | £20.95 |
| Mixed Grill (sheek kebab, chicken tikka, lamb tikka and tandoori chicken with nan) | £18.95 |
| Chicken Shashlic | £15.95 |
| Panir Tikka (cheese) | £12.95 |
| Salmon Tikka (2 pieces) | £19.95 |
Cooked with onions, peppers in a tangy medium tomato sauce. Served with nan
| Chicken Tikka | £14.95 |
| Lamb | £19.95 |
| Prawn | £15.95 |
| King Prawn | £19.95 |
| Chicken and Prawn | £14.95 |
| Mixed Vegetable | £13.95 |
| Chef’s Special (mixed chicken, lamb and prawn) | £17.95 |
Cooked with onions and tomatoes in a thick sauce, sweet and sour, a little hot. Served with pilau rice
| Chicken | £14.95 |
| Lamb | £19.95 |
| Prawn | £15.95 |
| King Prawn | £19.95 |
| Chicken Tikka | £14.95 |
| Chicken and Prawn | £14.95 |
| Mixed Vegetable | £13.95 |
Very tasty Persian dishes cooked with lentils in a thick sauce, sweet and sour. Served with pilau rice.
| Chicken | £14.95 |
| Lamb | £19.95 |
| Prawn | £15.45 |
| King Prawn | £19.95 |
| Chicken Tikka | £14.95 |
| Chicken and Prawn | £14.95 |
| Mixed Vegetable | £13.95 |
Biriany dishes are prepared with basmati rice fried with chicken, meat or prawns, etc (not hot). Served with Vegetable Curry.
| Chef’s Special (Mixed chicken, lamb and prawn) | £19.95 |
| Chicken | £17.95 |
| Lamb | £19.95 |
| Prawn | £17.95 |
| King Prawn | £19.95 |
| Chicken Tikka | £18.95 |
| Chicken and Prawn | £19.95 |
| Mixed Vegetable | £13.95 |
Choose our Chef's Specials. These dishes are outstanding traditional recipes which are all serviced with pilau rice. They are absolutely delicious.
| Chicken Tikka | £16.95 |
| Lamb Tikka | £19.95 |
| King Prawn | £20.95 |
| Salmon | £20.95 |
| Vegetable | £12.95 |
| Panir (cheese) | £12.95 |
| Masala Cooked in a mild sauce with coconut and cream |
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Chilli Masala Fairly hot sauce cooked with fresh green chillis and onion |
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Garlic A medium sauce with onion and garlic |
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Passanda Mild sauce cooked with coconut, yogurt and a dash of red wine |
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Karahi Medium sauce with onions, peppers and tomato |
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Jalfry Fairly hot sauce with onions, peppers, tomato and fresh green chilli |
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Kaliya Fairly hot sauce finished off with ginger and a dash of red wine |
House specials are all served with pilau rice
| Butter Tikka Chicken - Marinated mild chicken dish with coconut, cream, peeled tomato and butter. | £16.95 |
| Nawabi (medium) - An authentic styled dish of assorted chicken, lamb, prawn and vegetable, cooked with garlic, ginger and onions. | £18.95 |
| Tava Nawabi (Slightly hot) - Chicken, lamb and king prawn cooked with whole aromatic spices. | £19.95 |
| Chicken Modhu (Rich and sweet) - Succulent pieces of grilled chicken cooked with caramelized onions and glazed with honey. | £18.95 |
| Lamb Modhu (Rich and sweet) - Succulent pieces of grilled lamb cooked with caramelized onions and glazed with honey. | £19.95 |
| Chicken Naga (Very hot) - Unique Naga chillies are blended with a hint of spice to produce this hottest authentic chicken curry from the Assam region. | £18.95 |
| Lamb Naga (Very hot) - Unique Naga chillies are blended with a hint of spice to produce this hottest authentic lamb curry from the Assam region. | £19.95 |
| Chicken Makhani (Mild) - Chicken cooked in a very aromatic butter-based creamy sauce seasoned with mild Kashmir spices. | £18.95 |
| Lamb Makhani (Mild) - Lamb cooked in a very aromatic butter-based creamy sauce seasoned with mild Kashmir spices. | £19.95 |
| Chicken Zafrani (Mild, rich and nutty) - Marinated and grilled chicken cooked in a ground almond creamy sauce. | £18.95 |
| Lamb Zafrani (Mild, rich and nutty) - Marinated and grilled lamb cooked in a ground almond creamy sauce. | £19.95 |
| Chicken Achari (Medium) - Achari is a type of curry from the Punjab region. The spices are neither ground to a powder or used whole but bruised and used delicately to produce a medium spiced dish with a sharp, pungent flavour | £18.95 |
| Lamb Achari (Medium) - Achari is a type of curry from the Punjab region. The spices are neither ground to a powder or used whole but bruised and used delicately to produce a medium spiced dish with a sharp, pungent flavour | £19.95 |
| Ginger Chicken (Medium) - A richly flavoured spiced chicken dish with a fresh aroma of ginger. | £18.95 |
| Ginger Lamb (Medium) - A richly flavoured spiced lamb dish with a fresh aroma of ginger. | £19.95 |
| Chicken Shatkora (Medium) - A wild lime citrus macroptera (indigenous to Bengal) is used as a very traditional ingredient. | £18.95 |
| Lamb Shatkora (Medium) - A wild lime citrus macroptera (indigenous to Bengal) is used as a very traditional ingredient. | £19.95 |
| Chicken Tava (Slightly hot) - An aromatic chicken dish cooked in a blend of green spices. | £18.95 |
| Lamb Tava (Slightly hot) - An aromatic lamb dish cooked in a blend of green spices. | £19.95 |
Vegetarian House Specials are all served with pilau rice
| Satha Dansak (Mild) - Mushrooms, green chillies and lentils with mixed flavours. | £14.95 |
| Sambar (Slightly hot) - A savoury curry of tropical vegetables prepared with tamarind in a thick lentil sauce. | £14.95 |
| Avial (Mild) - Originating from Kerala this dish with whole bhindi and sliced aubergine is made with yoghurt and ground almonds blended with herbs and spices. | £14.95 |
Choose a classic favourite cooked in one of our eleven authentic recipes below
| Chicken | £10.95 |
| Lamb | £15.95 |
| Prawn | £10.95 |
| King Prawn | £15.95 |
| Chicken Tikka | £12.95 |
| Chicken and Prawn | £12.95 |
| Salmon | £16.95 |
| Mixed Vegetable | £10.95 |
| Panir | £10.95 |
| Kurma Dishes Cooked with mild spices, blended with coconut and fresh cream in a thick sauce |
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Curry Dishes Cooked with a medium sauce |
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Madras Dishes Cooked with a fairly hot sauce |
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Vindaloo Dishes Cooked with potatoes in a very hot sauce |
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Ceylon Dishes Fairly hot with coconut |
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Bhuna Dishes Cooked with special spices and herbs with tomato and capsicum in a medium thick sauce |
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Rogan Dishes Cooked with special spices and herbs in a medium thick sauce, dressed with fried tomatoes, capsicum and onions |
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Dupiaza Dishes Cooked with lots of diced onions, spices and herbs in a medium thick sauce |
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Malaya Dishes An aromatic dish cooked with pineapple. A fairly mild dish |
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Kashmiri Dishes An aromatic dish cooked with lychees and bananas. A fairly mild dish |
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Sag Dishes Cooked with spinach |
| Vegetable Curry | £6.95 |
| Dry Vegetables | £6.95 |
| Mushroom Bhajee | £6.95 |
| Cauliflower Bhajee | £6.95 |
| Bhindi Bhajee (okra) | £6.95 |
| Brinjal Bhajee (aubergine) | £6.95 |
| Bombay Potato (fairly hot) | £6.95 |
| Dal Masala (thick and spicy) | £6.95 |
| Dal Tarka (with lots of garlic) | £6.95 |
| Sag Bhajee (spinach) | £6.95 |
| Sag Aloo (spinach and potato) | £6.95 |
| Aloo Gobi (cauliflower and potato) | £6.95 |
| Mutter Panir (chickpeas and cheese) | £6.95 |
| Sag Panir (spinach and cheese) | £6.95 |
| Onion Bhajee (4 pieces) | £4.95 |
| Pilau Rice (basmati) | £3.95 |
| Plain Rice (patna) | £3.95 |
| Garlic Rice | £4.95 |
| Coconut Rice | £4.95 |
| Fried Rice (with egg and onion) | £4.95 |
| Keema Rice (with mincemeat) | £5.95 |
| Mushroom Rice | £4.95 |
| Papadom | £1.00 |
| Masala Papadum | £1.25 |
| Mango, onion or mixed pickle | £1.50 |
| Plain Nan | £4.25 |
| Stuffed Nan (with vegetables) | £4.75 |
| Peshwari Nan (with raisins) | £4.75 |
| Garlic Nan | £4.75 |
| Chilli Nan | £4.75 |
| Cheese Nan | £4.75 |
| Keema Nan (with spiced mincemeat) | £5.95 |
| Roti | £3.95 |
| Chapati (unleavened bread) | £2.25 |
